Sandwich

Choose one

• Signature Angus Brisket

  30 day wet-aged beef brisket, rubbed with our 4R Brisket Rub and hickory smoked for 18 hours. Hand sliced to order.

• Pulled Pork

  Bone-in pork butt rubbed with our 4R All Purpose Rub and hickory smoked for 12 hours until fork tender. Hand-pulled to order.

• Pulled Chicken

  Seasoned with 4R All Purpose Rub, hickory smoked, chopped & tossed in 4R Signature Sauce.

• Smoked Turkey

  Turkey breast brined for 48 hours and seasoned in our 4R Turkey Rub then hickory smoked.

• Burnt Ends

  Chopped brisket & pulled pork, hickory smoked in 4R Signature Sauce. $2 extra per person.

• Texas Sausage

  Housemade from a family-owned company in Texas. Beef & pork sausage hickory smoked and packed full of flavor. $2 extra per person.

• Beyond Burnt Ends

  100% plant-based meat alternative. $2 extra per person.

Side

Choose one

• Lay's Potato Chips

• Choice of Whole Fruit

Sandwich

Choose one

• Signature Angus Brisket

  30 day wet-aged beef brisket, rubbed with our 4R Brisket Rub and hickory smoked for 18 hours. Hand sliced to order.

• Pulled Pork

  Bone-in pork butt rubbed with our 4R All Purpose Rub and hickory smoked for 12 hours until fork tender. Hand-pulled to order.

• Pulled Chicken

  Seasoned with 4R All Purpose Rub, hickory smoked, chopped & tossed in 4R Signature Sauce.

• Smoked Turkey

  Turkey breast brined for 48 hours and seasoned in our 4R Turkey Rub then hickory smoked.

• Burnt Ends

  Chopped brisket & pulled pork, hickory smoked in 4R Signature Sauce. $2 extra per person.

• Texas Sausage

  Housemade from a family-owned company in Texas. Beef & pork sausage hickory smoked and packed full of flavor. $2 extra per person.

• Beyond Burnt Ends

  100% plant-based meat alternative. $2 extra per person.

Sides

Choose two

• BBQ Baked Beans

  Sweet and savory baked beans slow cooked with brown sugar, chopped onions, pulled pork, brisket, & 4R Signature Sauce.

• Smokehouse Corn

  Fresh, locally sourced corn cut straight from the cob and then sauteed with smoked tomatoes, spices, garlic, and then topped with cilantro.

• Sweet Potato Casserole

  Mashed sweet potatoes with butter, brown sugar, and spices.

• Smoked Jalapeños

  Fresh jalapeños deseeded, filled with cream cheese, wrapped in bacon, and then hickory smoked.

• Mac & Cheese

  A creamy blend of four cheeses with a classic elbow noodle.

• Southern Green Beans

  Southern style green beans sautéed in butter with diced onion and crumbled bacon.

• Collard Greens

  Sweet Collards simmered in ham, garlic, onion, and various spices.

• Southern Coleslaw

  Southern-style coleslaw with carrots, scallions, parsley, mayo, & seasonings.

• Texas Cornbread

  Traditional cornbread baked with jalapenos and cheddar cheese until golden brown and brushed with honey butter.

• Baked Cheese Grits

  Grits cooked with a savory blend of several cheeses and spices, our grits our baked until golden brown.

• Side Salad

• Lay's Potato Chips

• Choice of Whole Fruit

Meats

Choose two

• Signature Angus Brisket

  30 day wet-aged beef brisket, rubbed with our 4R Brisket Rub and hickory smoked for 18 hours. Hand sliced to order.

• Pulled Pork

  Bone-in pork butt rubbed with our 4R All Purpose Rub and hickory smoked for 12 hours until fork tender. Hand-pulled to order.

• Pulled Chicken

  Seasoned with 4R All Purpose Rub, hickory smoked, chopped & tossed in 4R Signature Sauce.

• Burnt Ends

  Chopped brisket & pulled pork, hickory smoked in 4R Signature Sauce..

• Smoked Turkey

  Turkey breast brined for 48 hours and seasoned in our 4R Turkey Rub then hickory smoked.

• Texas Sausage

  Housemade from a family-owned company in Texas. Beef & pork sausage hickory smoked and packed full of flavor.

• Smoked Chicken

  Chicken on the bone, seasoned with 4R All Purpose Rub, hickory smoked and finished on the grill with 4R Signature Sauce.

• St. Louis Ribs

  Seasoned with 4R All Purpose Rub, hickory smoked and finished with a Honey BBQ sauce, served in 1/4 racks. $3 extra per person.

• Beyond Burnt Ends

  100% plant-based meat alternative. $2 extra per person.

Sides

Choose two

• BBQ Baked Beans

  Sweet and savory baked beans slow cooked with brown sugar, chopped onions, pulled pork, brisket, & 4R Signature Sauce.

• Mac & Cheese

  A creamy blend of four cheeses with a classic elbow noodle.

• Smokehouse Corn

  Fresh, locally sourced corn cut straight from the cob and then sauteed with smoked tomatoes, spices, garlic, and then topped with cilantro.

• Sweet Potato Casserole

  Mashed sweet potatoes with butter, brown sugar, and spices.

• Smoked Jalapeños

  Fresh jalapeños deseeded, filled with cream cheese, wrapped in bacon, and then hickory smoked.

• Southern Green Beans

  Southern style green beans sautéed in butter with diced onion and crumbled bacon.

• Collard Greens

  Sweet Collards simmered in ham, garlic, onion, and various spices.

• Southern Coleslaw

  Southern-style coleslaw with carrots, scallions, parsley, mayo, & seasonings.

• Texas Cornbread

  Traditional cornbread baked with jalapenos and cheddar cheese until golden brown and brushed with honey butter.

• Baked Cheese Grits

  Grits cooked with a savory blend of several cheeses and spices, our grits our baked until golden brown.

• Farmhouse Salad

  Tender kale spring mix and romaine, protein-rich roasted chickpeas, cucumber, tomatoes, onions, grilled corn, cheddar cheese, and Texas Cornbread croutons.

• Lay's Potato Chips

• Mixed Fruit

Meats

Choose three

• Signature Angus Brisket

  30 day wet-aged beef brisket, rubbed with our 4R Brisket Rub and hickory smoked for 18 hours. Hand sliced to order.

• Pulled Pork

  Bone-in pork butt rubbed with our 4R All Purpose Rub and hickory smoked for 12 hours until fork tender. Hand-pulled to order.

• Pulled Chicken

  Seasoned with 4R All Purpose Rub, hickory smoked, chopped & tossed in 4R Signature Sauce.

• Burnt Ends

  Chopped brisket & pulled pork, hickory smoked in 4R Signature Sauce..

• Smoked Turkey

  Turkey breast brined for 48 hours and seasoned in our 4R Turkey Rub then hickory smoked.

• Texas Sausage

  Housemade from a family-owned company in Texas. Beef & pork sausage hickory smoked and packed full of flavor.

• Smoked Chicken

  Chicken on the bone, seasoned with 4R All Purpose Rub, hickory smoked and finished on the grill with 4R Signature Sauce.

• St. Louis Ribs

  Seasoned with 4R All Purpose Rub, hickory smoked and finished with a Honey BBQ sauce, served in 1/4 racks. $3 extra per person.

• Beyond Burnt Ends

  100% plant-based meat alternative. $2 extra per person.

Sides

Choose three

• BBQ Baked Beans

  Sweet and savory baked beans slow cooked with brown sugar, chopped onions, pulled pork, brisket, & 4R Signature Sauce.

• Mac & Cheese

  A creamy blend of four cheeses with a classic elbow noodle.

• Smokehouse Corn

  Fresh, locally sourced corn cut straight from the cob and then sauteed with smoked tomatoes, spices, garlic, and then topped with cilantro.

• Sweet Potato Casserole

  Mashed sweet potatoes with butter, brown sugar, and spices.

• Smoked Jalapeños

  Fresh jalapeños deseeded, filled with cream cheese, wrapped in bacon, and then hickory smoked.

• Southern Green Beans

  Southern style green beans sautéed in butter with diced onion and crumbled bacon.

• Collard Greens

  Sweet Collards simmered in ham, garlic, onion, and various spices.

• Southern Coleslaw

  Southern-style coleslaw with carrots, scallions, parsley, mayo, & seasonings.

• Texas Cornbread

  Traditional cornbread baked with jalapenos and cheddar cheese until golden brown and brushed with honey butter.

• Baked Cheese Grits

  Grits cooked with a savory blend of several cheeses and spices, our grits our baked until golden brown.

• Farmhouse Salad

  Tender kale spring mix and romaine, protein-rich roasted chickpeas, cucumber, tomatoes, onions, grilled corn, cheddar cheese, and Texas Cornbread croutons.

• Lay's Potato Chips

• Mixed Fruit

Meats

• Signature Angus Brisket

  30 day wet-aged beef brisket, rubbed with our 4R Brisket Rub and hickory smoked for 18 hours. Hand sliced to order. t

• Pulled Pork

  Bone-in pork butt rubbed with our 4R All Purpose Rub and hickory smoked for 12 hours until fork tender. Hand-pulled to order.

• Pulled Chicken

  Seasoned with 4R All Purpose Rub, hickory smoked, chopped & tossed in 4R Signature Sauce.

Includes

• Guasacaca

• Cilantro Lime Creme Fresh

• Queso Fresco

• Pico de Gallo

• Chopped Cilantro

Meats

Served by the Pound, unless otherwise stated. 2-3 Servings.

• Signature Angus Brisket

  30 day wet-aged beef brisket, rubbed with our 4R Brisket Rub and hickory smoked for 18 hours. Hand sliced to order.

• Pulled Pork

  Bone-in pork butt rubbed with our 4R All Purpose Rub and hickory smoked for 12 hours until fork tender. Hand-pulled to order.

• Pulled Chicken

  Seasoned with 4R All Purpose Rub, hickory smoked, chopped & tossed in 4R Signature Sauce.

• Burnt Ends

  Chopped brisket & pulled pork, hickory smoked in 4R Signature Sauce..

• Smoked Turkey

  Turkey breast brined for 48 hours and seasoned in our 4R Turkey Rub then hickory smoked.

• Texas Sausage

  Housemade from a family-owned company in Texas. Beef & pork sausage hickory smoked and packed full of flavor.

• Whole Smoked Chicken

  Chicken on the bone, seasoned with 4R All Purpose Rub, hickory smoked and finished on the grill with 4R Signature Sauce.

• St. Louis Ribs: Whole Rack

  Seasoned with 4R All Purpose Rub, hickory smoked and finished with a Honey BBQ sauce, served in 1/4 racks.

• Beyond Burnt Ends

  100% plant-based meat alternative.

Sides

Serving size stated on each individual item.

• BBQ Baked Beans

  Sweet and savory baked beans slow cooked with brown sugar, chopped onions, pulled pork, brisket, & 4R Signature Sauce. (30 Servings)

• Mac & Cheese

  A creamy blend of four cheeses with a classic elbow noodle. (20 Servings)

• Smokehouse Corn

  Fresh, locally sourced corn cut straight from the cob and then sauteed with smoked tomatoes, spices, garlic, and then topped with cilantro. (25 Servings)

• Sweet Potato Casserole

  Mashed sweet potatoes with butter, brown sugar, and spices. (25 Servings)

• Smoked Jalapeños

  Fresh jalapeños deseeded, filled with cream cheese, wrapped in bacon, and then hickory smoked. (10 Pieces)

• Southern Green Beans

  Southern style green beans sautéed in butter with diced onion and crumbled bacon. (25 Servings)

• Collard Greens

  Sweet Collards simmered in ham, garlic, onion, and various spices. (25 Servings)

• Southern Coleslaw

  Southern-style coleslaw with carrots, scallions, parsley, mayo, & seasonings. (30 Servings)

• Texas Cornbread

  Traditional cornbread baked with jalapenos and cheddar cheese until golden brown and brushed with honey butter. (16 Servings)

• Baked Cheese Grits

  Grits cooked with a savory blend of several cheeses and spices, our grits our baked until golden brown. (16 Servings)

• Side Salad

  Tender kale spring mix and romaine, cucumber, tomatoes, onions, cheddar cheese, and Texas Cornbread croutons. Dessings include: Ranch, Blue Cheese, Balsamic Vinaigrette, or Smoked Tomato Viniagrette. (10 Servings)

Desserts

Serving size stated on each individual item.

• Crispy Cream Bread Pudding

  20 Servings, family style

• Banana Dream Pudding

  20 Servings, family style

• Giant Chocolate Chip Cookie

• Giant Reese's Cookie

• Bayou Bar

• Brownie

• Mini cupcake, cookie, brownie, or bar

Add Ons

• Wire Racks/Sternos

• Set Ups: Plates, Napkins & Utensils

• Sandwich Bun

• Slider Buns

  24 Pack