August 1, 2016
“7 great places for ribs in Orlando”
4 Rivers Smokehouse Review:
Ribs: “These smoky ribs fairly shine with the caramelized sweet barbecue sauce glazed on them.”
Sides: “Ribs come with two sides. After eating the smoked bacon-wrapped jalapenos filled with cream cheese, I cooled off my mouth with the addictive baked cheese grits.”
Read more here:
Orlando Sentinel